How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mrs. Crenshaw'S Pinto Beans?

You need 13 ingredients. The key ingredients include: 6 cups water, 1 tablespoon vegetable bouillon granules, 1/2 lb ham hocks or 1/2 lb leftover ham, - 2 inch cubes, 2 cups pinto beans (I presoak the beans), and more.

Is Mrs. Crenshaw'S Pinto Beans suitable as soups & stews?

Yes, Mrs. Crenshaw'S Pinto Beans falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mrs. Crenshaw'S Pinto Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mrs. Crenshaw'S Pinto Beans Recipe

Name: Mrs. Crenshaw'S Pinto Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups water; 1 tablespoon vegetable bouillon granules; 1/2 lb ham hocks or 1/2 lb leftover ham, - 2 inch cubes; 2 cups pinto beans (I presoak the beans); 1 medium onion, diced; 1 garlic clove, crushed; 2 1/2 tablespoons chili powder (more if you prefer spicy); 1 tablespoon sugar; 2 1/2 tablespoons maple syrup; 1/2 teaspoon salt; 1 diced jalapeno pepper (adjust to taste) (optional); 1/2 cup finely chopped onion (for garnish); 1/4 cup finely chopped cilantro (for garnish)

Mrs. Crenshaw'S Pinto Beans

Eats Now Editorial Team · 352 kcal · Soups & Stews

Mrs. Crenshaw'S Pinto Beans – a delicious recipe with water, vegetable bouillon granules, ham hocks, pinto beans, onion, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Mrs. Crenshaw'S Pinto Beans

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