Try this homemade Szechwan Peanut Sauce recipe the whole family will love. Made with garlic, cilantro, unsalted creamy peanut butter and soy sauce. Easy…
This Szechwan Peanut Sauce relies on simple, everyday ingredients such as garlic cloves, bunch cilantro, soy sauce and granulated sugar. It comes together quickly and makes 4 servings, at about 710 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026