How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Bean And Corn Casserole?

You need 7 ingredients. The key ingredients include: 1 can French seasoned green beans, drained, 1 can cream of mushroom soup (do not add water), 1 can sliced water chestnuts, drained, 1/2 c. grated cheese (mild or medium Cheddar), and more.

Is French Bean And Corn Casserole suitable as soups & stews?

Yes, French Bean And Corn Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover French Bean And Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

French Bean And Corn Casserole Recipe

Name: French Bean And Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can French seasoned green beans, drained; 1 can cream of mushroom soup (do not add water); 1 can sliced water chestnuts, drained; 1/2 c. grated cheese (mild or medium Cheddar); 1/2 c. sour cream; 1 stick oleo; 1 roll Ritz crackers, crushed

French Bean And Corn Casserole – a delicious recipe with green beans, cream of mushroom soup, water chestnuts, grated cheese, sour cream, oleo. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 can French seasoned green beans, drained
1 can cream of mushroom soup (do not add water)
1 can sliced water chestnuts, drained
1/2 c. grated cheese (mild or medium Cheddar)
1/2 c. sour cream
1 stick oleo
1 roll Ritz crackers, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
232 kcal
Category
Soups & Stews

Eats Now Editorial Team

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French Bean And Corn Casserole

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