How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Apple Bread Pudding?

You need 10 ingredients. The key ingredients include: 3 eggs, 1 can Eagle Brand milk, 3 medium apples, finely chopped (about 2 c.), 1 3/4 c. hot water, and more.

Is French Apple Bread Pudding suitable as baking & desserts?

Yes, French Apple Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover French Apple Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

French Apple Bread Pudding Recipe

Name: French Apple Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 eggs; 1 can Eagle Brand milk; 3 medium apples, finely chopped (about 2 c.); 1 3/4 c. hot water; 1/4 c. melted margarine or butter; 1 tsp. cinnamon; 1 tsp. vanilla; 4 c. French bread, cut in small pieces; 1/2 c. raisins (optional); whipped cream

French Apple Bread Pudding – a delicious recipe with eggs, milk, apples, water, margarine, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

French Apple Bread Pudding

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