How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Freezer Pie Crust?

You need 5 ingredients. The key ingredients include: 5 c. flour, 2 c. Crisco, 1 egg, 1 Tbsp. white vinegar, and more.

Is Freezer Pie Crust suitable as baking & desserts?

Yes, Freezer Pie Crust falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Freezer Pie Crust?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Freezer Pie Crust Recipe

Name: Freezer Pie Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 c. flour; 2 c. Crisco; 1 egg; 1 Tbsp. white vinegar; 2/3 c. water

Freezer Pie Crust – a delicious recipe with flour, Crisco, egg, white vinegar, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

5 c. flour
2 c. Crisco
1 egg
1 Tbsp. white vinegar
2/3 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1128 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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