How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Four-Layer Dessert?

You need 8 ingredients. The key ingredients include: 1/2 c. butter, 1 c. white flour, 1/2 c. chopped pecans, 1 (8 oz.) pkg. Philly cheese, and more.

Is Four-Layer Dessert suitable as baking & desserts?

Yes, Four-Layer Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Four-Layer Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Four-Layer Dessert Recipe

Name: Four-Layer Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/2 c. butter; 1 c. white flour; 1/2 c. chopped pecans; 1 (8 oz.) pkg. Philly cheese; 1 c. nondairy whipped topping; 2 (3 3/4 oz.) pkg. instant lemon pudding; 3 c. milk; 1 c. whipping cream, whipped

Four-Layer Dessert – a delicious recipe with butter, white flour, pecans, Philly cheese, nondairy whipped topping, instant lemon pudding. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. butter
1 c. white flour
1/2 c. chopped pecans
1 (8 oz.) pkg. Philly cheese
1 c. nondairy whipped topping
2 (3 3/4 oz.) pkg. instant lemon pudding
3 c. milk
1 c. whipping cream, whipped

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Four-Layer Dessert

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