How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Four Bean Casserole Baked Beans?

You need 14 ingredients. The key ingredients include: 1 lb. ground chuck, 1 (16 oz.) can Kidney beans, 1 (16 oz.) can Navy beans, 1 (16 oz.) can Lima beans, and more.

Is Four Bean Casserole Baked Beans suitable as meat & poultry?

Yes, Four Bean Casserole Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Four Bean Casserole Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Four Bean Casserole Baked Beans Recipe

Name: Four Bean Casserole Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground chuck; 1 (16 oz.) can Kidney beans; 1 (16 oz.) can Navy beans; 1 (16 oz.) can Lima beans; 1 (16 oz.) can Pork & Beans; 1/4 lb. bacon, fried; 1 Tbsp. vinegar; 1 Tbsp. mustard; 1 medium green pepper (chopped); 1/2 c. ketchup; 1/2 c. Barbecue Sauce; 1/2 c. brown sugar; 1 medium onion; 1 Tbsp. Worcestershire sauce

Four Bean Casserole Baked Beans

Eats Now Editorial Team · 445 kcal · Meat & Poultry

Four Bean Casserole Baked Beans – a delicious recipe with ground chuck, Kidney beans, beans, beans, Beans, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Four Bean Casserole Baked Beans

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