How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Founders' Day Meat Loaf?

You need 8 ingredients. The key ingredients include: 1 1/2 lb. fresh ground beef, 1/4 c. chopped onion (more or less according to taste), 1/4 c. chopped green pepper (more or less), 1 egg, and more.

Is Founders' Day Meat Loaf suitable as meat & poultry?

Yes, Founders' Day Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Founders' Day Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Founders' Day Meat Loaf Recipe

Name: Founders' Day Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. fresh ground beef; 1/4 c. chopped onion (more or less according to taste); 1/4 c. chopped green pepper (more or less); 1 egg; 1/2 c. oatmeal; 3/4 to 1 c. tomato juice; 1/2 tsp. salt; 1/4 tsp. black pepper

Founders' Day Meat Loaf – a delicious recipe with fresh ground beef, onion, green pepper, egg, oatmeal, tomato juice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. fresh ground beef
1/4 c. chopped onion (more or less according to taste)
1/4 c. chopped green pepper (more or less)
1 egg
1/2 c. oatmeal
3/4 to 1 c. tomato juice
1/2 tsp. salt
1/4 tsp. black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
482 kcal
Category
Meat & Poultry

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Founders' Day Meat Loaf

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