Foolproof Oven-Fried Halibut Recipe

Name: Foolproof Oven-Fried Halibut
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup all-purpose flour, plus; 5 tablespoons all-purpose flour; 2 large eggs; 2 teaspoons prepared horseradish; 3 tablespoons mayonnaise; 1/2 teaspoon paprika; 1/4 teaspoon cayenne pepper; 1 lb halibut fillet, cut into 4 pieces; 2 cups fried onions, crushed; salt; pepper

Servings: persons

1/4 cup all-purpose flour, plus
5 tablespoons all-purpose flour
2 large eggs
2 teaspoons prepared horseradish
3 tablespoons mayonnaise
1/2 teaspoon paprika
1/4 teaspoon cayenne pepper
1 lb halibut fillet, cut into 4 pieces
2 cups fried onions, crushed
salt
pepper

1
Whisk together eggs, horseradish, mayonnaise, paprika, and cayenne pepper in large bowl. Add 5 tbsp flour and stir until smooth.
2
Place 1/4 cup of flour in plastic storage bag or ziploc.
3
Place crushed fried onions in pie plate or shallow bowl.
4
Preheat oven to 350. Coat baking sheet or casserole dish with nonstick cooking spray.
5
Clean fish and pat dry. Sprinkle with salt and pepper.
6
Place one piece of fish in bag of flour and shake to cover. Remove from bag and dip into mayonnaise mixture. Use spoon, if necessary, to completely cover fish. Coat all sides of fish with fried onions, pressing gently so that the fish is completely and evenly covered.
7
Place fish in baking dish and repeat with remaining three pieces of fish.
8
Place in oven and bake until instant-read thermometer inserted into center of filets reads 140 degrees, 20-25 minutes.
9
Serve immediately.

293

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/4 cup all-purpose flour, plus, 5 tablespoons all-purpose flour, 2 large eggs, 2 teaspoons prepared horseradish, and more.

Yes, Foolproof Oven-Fried Halibut falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Foolproof Oven-Fried Halibut

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