How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Curry Fish?

You need 11 ingredients. The key ingredients include: 1 whole Lime, Zest And Juice, 1 teaspoon Cumin, 1 teaspoon Ground Coriander, 2 Tablespoons Soy Sauce, and more.

Is Coconut Curry Fish suitable as seafood?

Yes, Coconut Curry Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Coconut Curry Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coconut Curry Fish Recipe

Name: Coconut Curry Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 whole Lime, Zest And Juice; 1 teaspoon Cumin; 1 teaspoon Ground Coriander; 2 Tablespoons Soy Sauce; 1 teaspoon Salt; 2 Tablespoons Brown Sugar; 2 teaspoons Curry Powder; 1/2 cups Light Coconut Milk; 1/4 teaspoons Cayenne Pepper; 1 pound Tilapia (4 Filets); Optional Toppings: Cilantro And Toasted Coconut

Coconut Curry Fish

Eats Now Editorial Team · 63 kcal · Seafood

Coconut Curry Fish – a delicious recipe with Lime, Cumin, Ground Coriander, Soy Sauce, Salt, Brown Sugar. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Coconut Curry Fish

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