How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Hot Crab and Red Pepper Spread?

You need 8 ingredients. The key ingredients include: 1-1/2 cups KRAFT 2% Milk Shredded Mozzarella Cheese, divided, 1 pkg. (8 oz.) PHILADELPHIA Neufchatel Cheese, softened, 1 tsp. garlic powder, 1 tsp. Italian seasoning, and more.

Is Cheesy Hot Crab and Red Pepper Spread suitable as seafood?

Yes, Cheesy Hot Crab and Red Pepper Spread falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cheesy Hot Crab and Red Pepper Spread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Hot Crab and Red Pepper Spread Recipe

Name: Cheesy Hot Crab and Red Pepper Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 cups KRAFT 2% Milk Shredded Mozzarella Cheese, divided; 1 pkg. (8 oz.) PHILADELPHIA Neufchatel Cheese, softened; 1 tsp. garlic powder; 1 tsp. Italian seasoning; 1 red pepper, chopped; 1 small onion, finely chopped; 1 can (6 oz.) crabmeat, drained; thin wheat snack crackers

Cheesy Hot Crab and Red Pepper Spread – a delicious recipe with Milk, Cheese, garlic powder, Italian seasoning, red pepper, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1-1/2 cups KRAFT 2% Milk Shredded Mozzarella Cheese, divided
1 pkg. (8 oz.) PHILADELPHIA Neufchatel Cheese, softened
1 tsp. garlic powder
1 tsp. Italian seasoning
1 red pepper, chopped
1 small onion, finely chopped
1 can (6 oz.) crabmeat, drained
thin wheat snack crackers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
287 kcal
Category
Seafood

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Cheesy Hot Crab and Red Pepper Spread

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