How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fool Medemmas - Fava Beans?

You need 11 ingredients. The key ingredients include: 1 (16 ounce) cancooked fava beans, 1 large onion, chopped, 1 large tomatoes, diced, 1 ½ tablespoons olive oil, and more.

Is Fool Medemmas - Fava Beans suitable as soups & stews?

Yes, Fool Medemmas - Fava Beans falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Fool Medemmas - Fava Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fool Medemmas - Fava Beans Recipe

Name: Fool Medemmas - Fava Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) cancooked fava beans; 1 large onion, chopped; 1 large tomatoes, diced; 1 ½ tablespoons olive oil; 1 teaspoon cumin powder; ¼ cup parsley, chopped; 1 lemon, juice of; salt; pepper; red chili pepper; pita bread (optional)

Try this homemade Fool Medemmas - Fava Beans recipe the whole family will love. Made with beans, onion, tomatoes and olive oil. Easy step-by-step instru…

This Fool Medemmas - Fava Beans relies on simple, everyday ingredients such as large onion, chopped, large tomatoes, diced, olive oil and cumin powder. It comes together quickly and makes 4 servings, at about 113 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Fool Medemmas - Fava Beans

Tips for the best results

Variations & substitutions

My Personal Notes

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