How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Flounder Fish And Vegetables?

You need 7 ingredients. The key ingredients include: 1 green and yellow green pepper, stripped, 1 large onion, sliced, 1 tsp. balsamic, 1 tsp. Herbs de Provence, and more.

Is Flounder Fish And Vegetables suitable as seafood?

Yes, Flounder Fish And Vegetables falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Flounder Fish And Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Flounder Fish And Vegetables Recipe

Name: Flounder Fish And Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 green and yellow green pepper, stripped; 1 large onion, sliced; 1 tsp. balsamic; 1 tsp. Herbs de Provence; 2 Tbsp. olive oil; 5 lb. flounder; salt and pepper to taste

Flounder Fish And Vegetables – a delicious recipe with green, onion, balsamic, Herbs, olive oil, flounder. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 green and yellow green pepper, stripped
1 large onion, sliced
1 tsp. balsamic
1 tsp. Herbs de Provence
2 Tbsp. olive oil
5 lb. flounder
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
84 kcal
Category
Seafood

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Flounder Fish And Vegetables

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