Bacon Cheese Strips

Eats Now Editorial Team · Meat & Poultry

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Bacon Cheese Strips – a delicious recipe with mayonnaise, egg, Worcestershire sauce, ground mustard, pepper sauce, pepper. Easy to follow and perfect for any occasion.

Servings: persons

1/3 cup mayonnaise
1 large egg, beaten
1/2 teaspoon Worcestershire sauce
1/8 teaspoon ground mustard
5 to 6 drops hot pepper sauce
Dash pepper
1 cup shredded cheddar cheese
8 bacon strips, cooked and crumbled
8 bread slices, crusts removed and toasted
Paprika, optional

1
In a bowl, combine the first seven ingredients; mix well. Stir in bacon. Spread over toast. Sprinkle with paprika if desired.
2
Cut each slice of toast into three strips. Place on a
3
. Bake at 350u00b0 for 12-14 minutes or until cheese is melted.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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