Try this homemade Flank Steak Roll recipe the whole family will love. Made with flank, sausage, tomato sauce and salt. Easy step-by-step instructions in…
This Flank Steak Roll relies on simple, everyday ingredients such as sausage (bulk), large can tomato sauce, salt and pepper and garlic salt. It comes together quickly and makes 4 servings, at about 72 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026