How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Flank Steak Marinade?

You need 7 ingredients. The key ingredients include: ⅔ cups Soy Sauce, 1/4 cups Oil, 6 cloves Garlic, Minced, 2 teaspoons Ginger, and more.

Is Flank Steak Marinade suitable as meat & poultry?

Yes, Flank Steak Marinade falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Flank Steak Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Flank Steak Marinade Recipe

Name: Flank Steak Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ⅔ cups Soy Sauce; 1/4 cups Oil; 6 cloves Garlic, Minced; 2 teaspoons Ginger; 2 teaspoons Dry Mustard; 2 Tablespoons Molasses; 2 pounds Flank Steak

Flank Steak Marinade – a delicious recipe with Soy Sauce, Oil, Garlic, Ginger, Dry Mustard, Molasses. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

⅔ cups Soy Sauce
1/4 cups Oil
6 cloves Garlic, Minced
2 teaspoons Ginger
2 teaspoons Dry Mustard
2 Tablespoons Molasses
2 pounds Flank Steak

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
779 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Flank Steak Marinade

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