Flaky Mushroom And Gruyere Tarts With Mixed Greens And Poached Eggs — Baking & Desserts recipe

Flaky Mushroom And Gruyere Tarts With Mixed Greens And Poached Eggs

Eats Now Editorial Team  · 196 kcal  · Baking & Desserts

Jump to Recipe

Bake this irresistible Flaky Mushroom And Gruyere Tarts With Mixed Greens And Poached Eggs at home. Made with pastry, olive oil, mushrooms and shallot. …

This Flaky Mushroom And Gruyere Tarts With Mixed Greens And Poached Eggs relies on simple, everyday ingredients such as olive oil, various mushrooms, sliced, shallot, sliced and salt and pepper. It comes together quickly and makes 4 servings, at about 196 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Flaky Mushroom And Gruyere Tarts With Mixed Greens And Poached Eggs delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

Frequently Asked Questions