How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Flaky Italian Biscuits?

You need 3 ingredients. The key ingredients include: 2 cups, 1 teaspoon Italian seasoning, 1/2 cup half-and-half cream.

Is Flaky Italian Biscuits suitable as baking & desserts?

Yes, Flaky Italian Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Flaky Italian Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Flaky Italian Biscuits Recipe

Name: Flaky Italian Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups; 1 teaspoon Italian seasoning; 1/2 cup half-and-half cream

Flaky Italian Biscuits – a delicious recipe with Italian seasoning, cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups
1 teaspoon Italian seasoning
1/2 cup half-and-half cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
103 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Peach Cobbler
Mother'S Chocolate Cake
Coconut Cream Pie
Pretzel Dessert

Flaky Italian Biscuits

How did you like this recipe?

Frequently Asked Questions