How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fish Stew?

You need 10 ingredients. The key ingredients include: fat back, 2 large onions, diced, 2 small cans tomato paste, 1 large can V-8 juice, and more.

Is Fish Stew suitable as seafood?

Yes, Fish Stew falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fish Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fish Stew Recipe – Eats Now

Name: Fish Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: fat back; 2 large onions, diced; 2 small cans tomato paste; 1 large can V-8 juice; salt and pepper to taste; 2 cans water, may add more; 1 tsp. lemon juice; dash of Worcestershire sauce; dash of sugar; fish

Warm up with this hearty Fish Stew recipe. Made with back, onions, tomato paste and salt. Easy step-by-step instructions included.

This Fish Stew relies on simple, everyday ingredients such as fat back, large onions, diced, small cans tomato paste and large can v-8 juice. It comes together quickly and makes 4 servings, at about 26 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Fish Stew

Tips for the best results

Variations & substitutions

My Personal Notes

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