How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fish In Tomato Sauce?

You need 7 ingredients. The key ingredients include: 2 lb. fish fillet, 2 c. tomatoes, 1/2 tsp. salt, 1 bay leaf, and more.

Is Fish In Tomato Sauce suitable as seafood?

Yes, Fish In Tomato Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fish In Tomato Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fish In Tomato Sauce Recipe

Name: Fish In Tomato Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. fish fillet; 2 c. tomatoes; 1/2 tsp. salt; 1 bay leaf; 1 Tbsp. onion, minced; 1/2 tsp. peppercorns; 1 Tbsp. oil or butter

Fish In Tomato Sauce – a delicious recipe with fish fillet, tomatoes, salt, bay leaf, onion, peppercorns. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 lb. fish fillet
2 c. tomatoes
1/2 tsp. salt
1 bay leaf
1 Tbsp. onion, minced
1/2 tsp. peppercorns
1 Tbsp. oil or butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
48 kcal
Category
Seafood

Eats Now Editorial Team

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Fish In Tomato Sauce

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