How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fish House Cole Slaw?

You need 8 ingredients. The key ingredients include: 2 small cabbage (shredded), 1 small sweet bell pepper, 1 small onion (diced), 2 -3 small carrots (grated), and more.

Is Fish House Cole Slaw suitable as seafood?

Yes, Fish House Cole Slaw falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fish House Cole Slaw?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fish House Cole Slaw Recipe

Name: Fish House Cole Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 small cabbage (shredded); 1 small sweet bell pepper; 1 small onion (diced); 2 -3 small carrots (grated); 3/4 cup vegetable oil; 1 1/2 cups sugar; 3/4 cup white vinegar; 1 1/4 teaspoons salt

Fish House Cole Slaw – a delicious recipe with cabbage, sweet bell pepper, onion, carrots, vegetable oil, sugar. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 small cabbage (shredded)
1 small sweet bell pepper
1 small onion (diced)
2 -3 small carrots (grated)
3/4 cup vegetable oil
1 1/2 cups sugar
3/4 cup white vinegar
1 1/4 teaspoons salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
727 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fish House Cole Slaw

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