Fish Fillets With Lemon Tarragon Butter — Seafood recipe

Fish Fillets With Lemon Tarragon Butter

Eats Now Editorial Team  · 77 kcal  · Seafood

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Try this homemade Fish Fillets With Lemon Tarragon Butter recipe the whole family will love. Made with white fish, butter, lemon juice and tarragon. Eas…

This Fish Fillets With Lemon Tarragon Butter relies on simple, everyday ingredients such as butter, divided, fresh lemon juice and chopped fresh tarragon. It comes together quickly and makes 4 servings, at about 77 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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