How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Clams With Jalapeno, Lemon And Basil?

You need 9 ingredients. The key ingredients include: 1/4 cup butter (1/2 stick), 3 garlic cloves, minced, 1 tablespoon jalapeno, minced, 1 cup tomato sauce, canned, and more.

Is Clams With Jalapeno, Lemon And Basil suitable as seafood?

Yes, Clams With Jalapeno, Lemon And Basil falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Clams With Jalapeno, Lemon And Basil?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Clams With Jalapeno, Lemon And Basil Recipe

Name: Clams With Jalapeno, Lemon And Basil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter (1/2 stick); 3 garlic cloves, minced; 1 tablespoon jalapeno, minced; 1 cup tomato sauce, canned; 1/2 cup dry white wine; 2 tablespoons fresh lemon juice; 6 lbs littleneck clams, scrubbed; 1/2 cup fresh basil, chopped; 1 1/2 tablespoons lemon peel, grated

Clams With Jalapeno, Lemon And Basil – a delicious recipe with butter, garlic, jalapeno, tomato sauce, white wine, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 cup butter (1/2 stick)
3 garlic cloves, minced
1 tablespoon jalapeno, minced
1 cup tomato sauce, canned
1/2 cup dry white wine
2 tablespoons fresh lemon juice
6 lbs littleneck clams, scrubbed
1/2 cup fresh basil, chopped
1 1/2 tablespoons lemon peel, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
235 kcal
Category
Seafood

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Clams With Jalapeno, Lemon And Basil

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