How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheddar Scalloped Potatoes?

You need 5 ingredients. The key ingredients include: 1 small onion, sliced, 1 (10 ounce) can broccoli cheese soup, Campbell's, 1/3 cup milk, 4 medium potatoes, cooked and sliced, and more.

Is Cheddar Scalloped Potatoes suitable as seafood?

Yes, Cheddar Scalloped Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cheddar Scalloped Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheddar Scalloped Potatoes Recipe

Name: Cheddar Scalloped Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small onion, sliced; 1 (10 ounce) can broccoli cheese soup, Campbell's; 1/3 cup milk; 4 medium potatoes, cooked and sliced; 3 slices bacon, cooked and crumbled

Cheddar Scalloped Potatoes – a delicious recipe with onion, broccoli cheese soup, milk, potatoes, bacon. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 small onion, sliced
1 (10 ounce) can broccoli cheese soup, Campbell's
1/3 cup milk
4 medium potatoes, cooked and sliced
3 slices bacon, cooked and crumbled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
210 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Filipino Fish Adobo
Banh Xeo
Home-Style Cheesy Broccoli Tuna Bake
Air Fryer Miso Glazed Salmon With Brussels Sprouts

Cheddar Scalloped Potatoes

How did you like this recipe?

Frequently Asked Questions