How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fish Fillet In Wine Sauce(Microwave Recipe) ?

You need 9 ingredients. The key ingredients include: 1 Tbsp. butter, 1 lb. sole or flounder fillet, 1 to 2 c. sliced mushrooms, 2 Tbsp. finely chopped onions, and more.

Is Fish Fillet In Wine Sauce(Microwave Recipe) suitable as seafood?

Yes, Fish Fillet In Wine Sauce(Microwave Recipe) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fish Fillet In Wine Sauce(Microwave Recipe) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fish Fillet In Wine Sauce(Microwave Recipe)

Name: Fish Fillet In Wine Sauce(Microwave Recipe)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. butter; 1 lb. sole or flounder fillet; 1 to 2 c. sliced mushrooms; 2 Tbsp. finely chopped onions; 3/4 c. dry white wine; 2 Tbsp. flour; 1 tsp. salt; 1/4 c. cream; 1/8 tsp. pepper

Try this homemade Fish Fillet In Wine Sauce(Microwave Recipe) recipe the whole family will love. Made with butter, mushrooms, onions and white wine. Eas…

This Fish Fillet In Wine Sauce(Microwave Recipe) relies on simple, everyday ingredients such as butter, sole or flounder fillet, to 2 c. sliced mushrooms and finely chopped onions. It comes together quickly and makes 4 servings, at about 113 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 Tbsp. butter
1 lb. sole or flounder fillet
1 to 2 c. sliced mushrooms
2 Tbsp. finely chopped onions
3/4 c. dry white wine
2 Tbsp. flour
1 tsp. salt
1/4 c. cream
1/8 tsp. pepper

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Quick Info

Servings
4 servings
Calories
113 kcal
Category
Seafood

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