Try this homemade Fish Cutlets With Pesto Butter recipe the whole family will love. Made with butter, basil pesto, black pepper and lemon zest. Easy ste…
This Fish Cutlets With Pesto Butter relies on simple, everyday ingredients such as butter, softened, basil pesto, cracked black pepper and lemon zest. It comes together quickly and makes 4 servings, at about 192 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026