How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fish Chowder(From A Maine Recipe) ?

You need 7 ingredients. The key ingredients include: bacon, 1/2 c. onion, 5 potatoes, peeled and sliced, 2 c. boiling water, and more.

Is Fish Chowder(From A Maine Recipe) suitable as seafood?

Yes, Fish Chowder(From A Maine Recipe) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fish Chowder(From A Maine Recipe) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fish Chowder(From A Maine Recipe) Recipe

Name: Fish Chowder(From A Maine Recipe)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: bacon; 1/2 c. onion; 5 potatoes, peeled and sliced; 2 c. boiling water; whitefish (raw or previously cooked); 1 c. milk or half and half; salt and pepper or bouillon cubes

Fish Chowder(From A Maine Recipe) – a delicious recipe with bacon, onion, potatoes, boiling water, whitefish, milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

bacon
1/2 c. onion
5 potatoes, peeled and sliced
2 c. boiling water
whitefish (raw or previously cooked)
1 c. milk or half and half
salt and pepper or bouillon cubes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1247 kcal
Category
Seafood

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Fish Chowder(From A Maine Recipe)

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