First Date Pasta With Clams – a delicious recipe with fresh clams, pasta, parsley, chili red pepper, garlic, flour. Easy to follow and perfect for any occasion.
Serves 4
Seafood
Servings:persons
1
["Put the fresh (closed) clams in a bowl of water with the flour. The clams clean themselves by trying to eat the flour in the bowl. Let sit for about 20 minutes.
2
Clean and wash the parsley.
3
Put a large pot of water with a dash of olive oil, to boil.", "Put the pasta in the boiling water. Chat with your date.", "Once pasta has been added to the boiling water, Cover a 12"" frying pan with thin coat of olive oil and put on medium heat. Add the red pepper flakes and thinly sliced garlic. Do not overcook! Once the garlic begins to color add the cleaned clams and a handful of parsley and cover.", "When pasta is finished, al dente, (about 8 minutes) drain. Lift lid on clams/ frying pan and check that most of the clams have opened. Add the pasta and another handful of parsley and a chunk of good butter if the conversation is going well.", "Add salt and pepper as desired. sometimes a squeeze of fresh lemon is nice. Parmesan to top."]
571
kcal
Calories
3
g
Fat
116
g
Carbs
21
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 6 ingredients. The key ingredients include: 1 pound fresh clams, 12 ounces pasta--linguini or spaghetti best, 3 handfuls parsley, 1 pinch chili red pepper flakes, and more.
Yes, First Date Pasta With Clams falls under the Seafood category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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