Firebirds Chicken Pasta (Copycat) Recipe

Name: Firebirds Chicken Pasta (Copycat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Chili Asiago Cheese Sauce; 3/8 cup extra virgin olive oil; 1/2 cup chili, rub; 1/3 cup garlic or 1/3 cup shallot; 1 1/4 cups white wine; 3 cups chicken stock; 3 cups heavy cream; 3 cups milk; 1 teaspoon kosher salt; 1/2 teaspoon ground black pepper; 3 ounces roux; 1 1/4 cups asiago cheese, grated; 1/3 cup basil, rough chopped; chicken pasta; 4 ounces oil; 1 cup rendered bacon; 4 cups grilled chicken, cut into to small pieces; 2 cups chili, asiago cream sauce; ½ cups penne pasta, cooked; 4 tablespoons green onions, Chopped; 4 tablespoons tomatoes, Diced; parsley, as desired

Servings: persons

Chili Asiago Cheese Sauce
3/8 cup extra virgin olive oil
1/2 cup chili, rub
1/3 cup garlic or 1/3 cup shallot
1 1/4 cups white wine
3 cups chicken stock
3 cups heavy cream
3 cups milk
1 teaspoon kosher salt
1/2 teaspoon ground black pepper
3 ounces roux
1 1/4 cups asiago cheese, grated
1/3 cup basil, rough chopped
chicken pasta
4 ounces oil
1 cup rendered bacon
4 cups grilled chicken, cut into to small pieces
2 cups chili, asiago cream sauce
½ cups penne pasta, cooked
4 tablespoons green onions, Chopped
4 tablespoons tomatoes, Diced
parsley, as desired

1
Chili Asiago Cheese Sauce:
2
Place the oil in a sauce pan on medium heat.
3
Add the chili rub, garlic/shallots and cook until soft.
4
Add the wine and cook until reduced by half.
5
Add the chicken stock and bring to a simmer.
6
Add the heavy cream, milk, salt and pepper and bring to a simmer. With a mixer running on medium speed, add the roux, cheese and basil. (Make sure to add the roux a little at a time so that it will fully incorporate into the sauce.)
7
Strain mixture.
8
Chill until use.
9
Chicken Pasta:
10
Heat saute pan and add olive oil.
11
Add bacon and chicken and cook until hot.
12
Add sauce and mix well.
13
Add pasta and mix well.
14
Cook until fully heated.
15
Place in serving dishes and top with tomatoes and green onions.

2902

kcal

Calories

218

Fat

Carbs

179

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 22 ingredients. The key ingredients include: Chili Asiago Cheese Sauce, 3/8 cup extra virgin olive oil, 1/2 cup chili, rub, 1/3 cup garlic or 1/3 cup shallot, and more.

Yes, Firebirds Chicken Pasta (Copycat) falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Firebirds Chicken Pasta (Copycat)

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