Try this homemade Finger Lickin' Rock And Roll Artichokes recipe the whole family will love. Made with mayonnaise, Parmesan cheese, shredded Monterey Ja…
This Finger Lickin' Rock And Roll Artichokes relies on simple, everyday ingredients such as mayonnaise, grated parmesan cheese, garlic powder and seasoning salt. It comes together quickly and makes 4 servings, at about 420 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026