Fine Tuned Tuna Casserole

1. 1

   Cook pasta until very al dente.

2. 2

   (you want it slightly undercooked) Drain.

3. 3

   While pasta is cooking, mix in a greased casserole dish tuna, onion, garlic, mushrooms, soy sauce, milk, and soup.

4. 4

   Stir in drained pasta.

5. 5

   Place, uncovered, in a 350 oven for 40 minutes.

6. 6

   Offer additional soy sauce for each diner to add to taste.

7. 7

   I usually add another splash or two.

No nutritional information available.

No additional tips available.