Filipino Chicken Adobo

1. 1

   In a large pot mix together the soy sauce, vinegar, garlic, bay leaves and sugar.

2. 2

   Add your chicken to the pot and cover.

3. 3

   Let it marinade for 2 hours.

4. 4

   After the chicken has been marinating for 2 hours, cook on the stove covered over medium heat.

5. 5

   Once it starts to get to a medium boil be sure to stir every 15 minutes for 2 hours.

6. 6

   Peel and cut up your potatoes and add to the pot during the last half hour of cooking.

7. 7

   Serve with rice.

* Per serving · 4 servings · Values may vary.

No additional tips available.