Fijian Italian Fusion Fries

1. 1

   Line a flat baking sheet with foil.

2. 2

   Cut potatoes into wedges and place in a bowl. In a small bowl, mix the oregano, chilli, curry, basil leaves and salt together.

3. 3

   Add the mix to the potatoes and mix thoroughly. Once you have finished this process add the olive oil.

4. 4

   The olive oil will just glaze the potatoes just enough that it won't stick to the baking sheet.

5. 5

   Lay the wedges on the cookie sheet evenly.

6. 6

   Heat oven to 350 degrees F. Place the baking sheet in the middle of the oven.

7. 7

   Cook for 12 minutes. Turn the potatoes over cook for another 12 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.