Try this homemade Fried Portabella Mushrooms Tops recipe the whole family will love. Made with portabella mushrooms, eggs, bread crumbs and garlic. Easy…
This Fried Portabella Mushrooms Tops relies on simple, everyday ingredients such as portabella mushrooms, tops, eggs, seasoned bread crumbs and garlic powder. It comes together quickly and makes 4 servings, at about 136 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026