How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fig Muffins?

You need 9 ingredients. The key ingredients include: 1/2 c. margarine, softened, 1/2 c. sugar, 2 eggs, 1 1/2 c. all-purpose flour, and more.

Is Fig Muffins suitable as baking & desserts?

Yes, Fig Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fig Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fig Muffins Recipe

Name: Fig Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. margarine, softened; 1/2 c. sugar; 2 eggs; 1 1/2 c. all-purpose flour; 2 tsp. baking powder; 1/2 tsp. ground cinnamon; 1/4 tsp. ground cloves; 1/2 c. milk; 1/2 c. fig preserves

Fig Muffins – a delicious recipe with margarine, sugar, eggs, flour, baking powder, ground cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. margarine, softened
1/2 c. sugar
2 eggs
1 1/2 c. all-purpose flour
2 tsp. baking powder
1/2 tsp. ground cinnamon
1/4 tsp. ground cloves
1/2 c. milk
1/2 c. fig preserves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
537 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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