How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fig-Barbecue Panini?

You need 8 ingredients. The key ingredients include: 4 bread slices, 4 tablespoons fig preserves, 1 pound shredded barbecued pork, 1/4 cup thinly sliced red onion, and more.

Is Fig-Barbecue Panini suitable as meat & poultry?

Yes, Fig-Barbecue Panini falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fig-Barbecue Panini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fig-Barbecue Panini Recipe

Name: Fig-Barbecue Panini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 4 bread slices; 4 tablespoons fig preserves; 1 pound shredded barbecued pork; 1/4 cup thinly sliced red onion; 8 fresh figs, sliced; 4 provolone cheese slices; 1 cup loosely packed baby spinach; Melted butter

Fig-Barbecue Panini – a delicious recipe with bread, preserves, barbecued pork, red onion, fresh figs, provolone cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 bread slices
4 tablespoons fig preserves
1 pound shredded barbecued pork
1/4 cup thinly sliced red onion
8 fresh figs, sliced
4 provolone cheese slices
1 cup loosely packed baby spinach
Melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Sweet and Saucy Turkey Meatballs
Smoked Gouda & Bacon Potatoes
BBQ Foil Pack Chicken
Gumbo Z'Herbes

Fig-Barbecue Panini

How did you like this recipe?

Frequently Asked Questions