How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fig and Carrot Slaw?

You need 7 ingredients. The key ingredients include: 3 tablespoons fresh lemon juice, 2 tablespoons sugar, 1/2 teaspoon salt, 1/4 teaspoon ground cumin, and more.

Is Fig and Carrot Slaw suitable as salads?

Yes, Fig and Carrot Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Fig and Carrot Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fig and Carrot Slaw Recipe

Name: Fig and Carrot Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons fresh lemon juice; 2 tablespoons sugar; 1/2 teaspoon salt; 1/4 teaspoon ground cumin; 1/8 teaspoon cayenne; 1 pound carrots, cut into julienne strips (4 cups); 1/2 cup thinly sliced soft dried Mission figs (6)

Fig and Carrot Slaw – a delicious recipe with lemon juice, sugar, salt, ground cumin, cayenne, carrots. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 tablespoons fresh lemon juice
2 tablespoons sugar
1/2 teaspoon salt
1/4 teaspoon ground cumin
1/8 teaspoon cayenne
1 pound carrots, cut into julienne strips (4 cups)
1/2 cup thinly sliced soft dried Mission figs (6)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
80 kcal
Category
Salads

Eats Now Editorial Team

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