How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fifty Dollar Cake?

You need 9 ingredients. The key ingredients include: 1/2 c. butter, 2 1/2 c. sugar, 4 sq. melted chocolate, 1/4 tsp. salt, and more.

Is Fifty Dollar Cake suitable as baking & desserts?

Yes, Fifty Dollar Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fifty Dollar Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fifty Dollar Cake Recipe

Name: Fifty Dollar Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter; 2 1/2 c. sugar; 4 sq. melted chocolate; 1/4 tsp. salt; 3 egg whites, stiffly beaten; 1 c. chopped nuts, floured; 1 1/2 c. milk; 2 c. flour; 2 tsp. baking powder

Fifty Dollar Cake – a delicious recipe with butter, sugar, chocolate, salt, egg whites, nuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. butter
2 1/2 c. sugar
4 sq. melted chocolate
1/4 tsp. salt
3 egg whites, stiffly beaten
1 c. chopped nuts, floured
1 1/2 c. milk
2 c. flour
2 tsp. baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2161 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Easy And Really Good Creamy Pumpkin Pie
Buttermilk Panna Cotta
Kryddkaka - Swedish Spice Cake - Traditional Recipe!
Figgy Pudding

Fifty Dollar Cake

How did you like this recipe?

Frequently Asked Questions