How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Feta And Onion Couscous Salad?

You need 10 ingredients. The key ingredients include: 7 ounces couscous, 2 lemons, juice, 3 tablespoons olive oil, 7 -8 tablespoons boiling water, and more.

Is Feta And Onion Couscous Salad suitable as salads?

Yes, Feta And Onion Couscous Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Feta And Onion Couscous Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Feta And Onion Couscous Salad Recipe

Name: Feta And Onion Couscous Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 ounces couscous; 2 lemons, juice; 3 tablespoons olive oil; 7 -8 tablespoons boiling water; 1 leek, thickly sliced; 1 red onion, sliced; 1 ounce parsley, chopped; 1/2 ounce mint, chopped; salt & freshly ground black pepper; 3 1/2 ounces feta cheese

Feta And Onion Couscous Salad

Eats Now Editorial Team · 1773 kcal · Salads

Feta And Onion Couscous Salad – a delicious recipe with couscous, lemons, olive oil, boiling water, red onion, parsley. Easy to follow and perfect for any occasion.

Serves 4 Salads

Feta And Onion Couscous Salad

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