How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mango Salad?

You need 7 ingredients. The key ingredients include: 2 mangoes, peeled and cut into thin slices, 1 1/2 cups halved, seeded, and sliced English cucumber, 1 1/2 cups halved baby heirloom tomatoes, 1 1/2 cups fresh corn kernels, and more.

Is Mango Salad suitable as salads?

Yes, Mango Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mango Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mango Salad Recipe

Name: Mango Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 mangoes, peeled and cut into thin slices; 1 1/2 cups halved, seeded, and sliced English cucumber; 1 1/2 cups halved baby heirloom tomatoes; 1 1/2 cups fresh corn kernels; 1/2 cup diced red onion; 1/2 cup chopped fresh basil; 4 cups fresh arugula

Mango Salad – a delicious recipe with mangoes, cucumber, tomatoes, corn kernels, red onion, fresh basil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 mangoes, peeled and cut into thin slices
1 1/2 cups halved, seeded, and sliced English cucumber
1 1/2 cups halved baby heirloom tomatoes
1 1/2 cups fresh corn kernels
1/2 cup diced red onion
1/2 cup chopped fresh basil
4 cups fresh arugula

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
157 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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