How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Festive Tuna Salad?

You need 10 ingredients. The key ingredients include: 6 ounces tuna in water, 1/2 cup mayonnaise (or low-fat mayonnaise, or mix of mayo & yoghurt as noted in desciption), 2 tablespoons lemon juice, salt & pepper, and more.

Is Festive Tuna Salad suitable as seafood?

Yes, Festive Tuna Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Festive Tuna Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Festive Tuna Salad Recipe

Name: Festive Tuna Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ounces tuna in water; 1/2 cup mayonnaise (or low-fat mayonnaise, or mix of mayo & yoghurt as noted in desciption); 2 tablespoons lemon juice; salt & pepper; 5 ounces fresh mushrooms, diced small (125 g); 1/2 cup green peas (125 g); 4 slices white bread (I served on the side with French Baguette); Garnish; 2 tomatoes; 3 tablespoons fresh dill (optional) or 3 tablespoons parsley (optional)

Festive Tuna Salad

Eats Now Editorial Team · 301 kcal · Seafood

Festive Tuna Salad – a delicious recipe with water, mayonnaise, lemon juice, salt, mushrooms, green peas. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Festive Tuna Salad

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