How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Festive Fall Soup?

You need 13 ingredients. The key ingredients include: 1 pound ground beef, 2 red bell peppers, seeded and diced, 1 bunch green onions, chopped, 2 cloves garlic, minced, and more.

Is Festive Fall Soup suitable as soups & stews?

Yes, Festive Fall Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Festive Fall Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Festive Fall Soup Recipe

Name: Festive Fall Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 pound ground beef; 2 red bell peppers, seeded and diced; 1 bunch green onions, chopped; 2 cloves garlic, minced; 6 cups water, or as needed; 2 (15 ounce) cans diced tomatoes, undrained; 1 (6 ounce) can tomato paste; 2 teaspoons Italian seasoning, or more to taste; salt and ground black pepper to taste; 2 cups farfalle (bow tie) pasta; 3/4 cup frozen corn; 3/4 cup frozen peas; 1 (4.5 ounce) can sliced mushrooms, drained

Festive Fall Soup – a delicious recipe with ground beef, red bell peppers, green onions, garlic, water, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Festive Fall Soup

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