How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fennel Potato Salad?

You need 11 ingredients. The key ingredients include: 8 -10 red potatoes, sliced, 4 eggs, hard-cooked, 1/2 cup celery, sliced, 1/2 cup fennel, chopped, and more.

Is Fennel Potato Salad suitable as salads?

Yes, Fennel Potato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Fennel Potato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fennel Potato Salad Recipe

Name: Fennel Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 -10 red potatoes, sliced; 4 eggs, hard-cooked; 1/2 cup celery, sliced; 1/2 cup fennel, chopped; 1/4 cup onion, chopped; 1/2 cup plain low-fat yogurt; 2 tablespoons Dijon mustard; 1 tablespoon fresh chives, chopped; 1 tablespoon white vinegar; 1/2 teaspoon sugar; 1/4 teaspoon pepper

Fennel Potato Salad

Eats Now Editorial Team · 334 kcal · Salads

Fennel Potato Salad – a delicious recipe with red potatoes, eggs, celery, fennel, onion, yogurt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Fennel Potato Salad

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