How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fennel And Garlic Roasted Pork Ribs?

You need 9 ingredients. The key ingredients include: 1/3 cup tomato paste, 1/4 cup olive oil, 1/4 cup sherry vinegar, 1 tbsp fennel seeds, and more.

Is Fennel And Garlic Roasted Pork Ribs suitable as meat & poultry?

Yes, Fennel And Garlic Roasted Pork Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fennel And Garlic Roasted Pork Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fennel And Garlic Roasted Pork Ribs Recipe

Name: Fennel And Garlic Roasted Pork Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup tomato paste; 1/4 cup olive oil; 1/4 cup sherry vinegar; 1 tbsp fennel seeds; 1 tbsp brown sugar; 4 cloves garlic, crushed; 2 tsp smoked paprika; 2 racks pork spare ribs (1 lb each); None None Lemon wedges, to serve

Fennel And Garlic Roasted Pork Ribs – a delicious recipe with tomato paste, olive oil, sherry vinegar, fennel seeds, brown sugar, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/3 cup tomato paste
1/4 cup olive oil
1/4 cup sherry vinegar
1 tbsp fennel seeds
1 tbsp brown sugar
4 cloves garlic, crushed
2 tsp smoked paprika
2 racks pork spare ribs (1 lb each)
None None Lemon wedges, to serve

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
286 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fennel And Garlic Roasted Pork Ribs

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