How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Favorite Family Chili?

You need 11 ingredients. The key ingredients include: 1 lb ground turkey (or beef), ½ cup onion, chopped, ½ cup green pepper, chopped (optional), 1 (14 ounce) can diced tomatoes, and more.

Is Favorite Family Chili suitable as soups & stews?

Yes, Favorite Family Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Favorite Family Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Favorite Family Chili Recipe

Name: Favorite Family Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground turkey (or beef); ½ cup onion, chopped; ½ cup green pepper, chopped (optional); 1 (14 ounce) can diced tomatoes; 1 (14 ounce) can tomato sauce; 1 (15 ounce) can red kidney beans, drained and rinsed; 1 (16 ounce) can chili beans, chili, with liquid; 2 tablespoons chili powder; 1 teaspoon cumin; ½ teaspoon white pepper; ½ teaspoon salt (or to taste)

Warm up with this hearty Favorite Family Chili recipe. Made with ground turkey, onion, green pepper and tomatoes. Easy step-by-step instructions included.

This Favorite Family Chili relies on simple, everyday ingredients such as ground turkey (or beef), onion, chopped, (14 ounce) can tomato sauce and chili powder. It comes together quickly and makes 4 servings, at about 291 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Favorite Family Chili

Tips for the best results

Variations & substitutions

My Personal Notes

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