How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fat Free Chocolate Vanilla Pudding?

You need 6 ingredients. The key ingredients include: ¼ cup cornstarch, ⅔ cup sugar substitute (to taste), 3 tablespoons unsweetened cocoa, 2 ½ cups vanilla-flavored soymilk or 2 ½ cups rice milk or 2 ½ cups skim milk, and more.

Is Fat Free Chocolate Vanilla Pudding suitable as baking & desserts?

Yes, Fat Free Chocolate Vanilla Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fat Free Chocolate Vanilla Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fat Free Chocolate Vanilla Pudding Recipe

Name: Fat Free Chocolate Vanilla Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup cornstarch; ⅔ cup sugar substitute (to taste); 3 tablespoons unsweetened cocoa; 2 ½ cups vanilla-flavored soymilk or 2 ½ cups rice milk or 2 ½ cups skim milk; 1 teaspoon vanilla extract; ½ cup fresh fruit

Fat Free Chocolate Vanilla Pudding – a delicious recipe with cornstarch, sugar substitute, unsweetened cocoa, vanilla-flavored soymilk, vanilla, fresh fruit. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

¼ cup cornstarch
⅔ cup sugar substitute (to taste)
3 tablespoons unsweetened cocoa
2 ½ cups vanilla-flavored soymilk or 2 ½ cups rice milk or 2 ½ cups skim milk
1 teaspoon vanilla extract
½ cup fresh fruit

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
242 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fat Free Chocolate Vanilla Pudding

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