How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fast Pot Roast?

You need 3 ingredients. The key ingredients include: 1 pkg. onion soup mix, 1 can condensed cream soup (mushroom, onion, etc.), 4 lb. beef roast.

Is Fast Pot Roast suitable as meat & poultry?

Yes, Fast Pot Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fast Pot Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fast Pot Roast Recipe

Name: Fast Pot Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. onion soup mix; 1 can condensed cream soup (mushroom, onion, etc.); 4 lb. beef roast

Fast Pot Roast – a delicious recipe with onion soup mix, condensed cream soup, beef roast. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pkg. onion soup mix
1 can condensed cream soup (mushroom, onion, etc.)
4 lb. beef roast

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1499 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fast Pot Roast

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