How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fast Pepper Steak?

You need 6 ingredients. The key ingredients include: 1 lb. round steak, cut in strips or small pieces, 1 sliced bell pepper, 1 chopped onion, 1 chopped tomato, and more.

Is Fast Pepper Steak suitable as meat & poultry?

Yes, Fast Pepper Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fast Pepper Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fast Pepper Steak Recipe

Name: Fast Pepper Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. round steak, cut in strips or small pieces; 1 sliced bell pepper; 1 chopped onion; 1 chopped tomato; 2 tbsp. soy sauce; 1 c. brown gravy (or more for thinner consistency)

Fast Pepper Steak – a delicious recipe with bell pepper, onion, tomato, soy sauce, brown gravy. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. round steak, cut in strips or small pieces
1 sliced bell pepper
1 chopped onion
1 chopped tomato
2 tbsp. soy sauce
1 c. brown gravy (or more for thinner consistency)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
334 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fast Pepper Steak

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