How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fast Family Fajitas?

You need 12 ingredients. The key ingredients include: 1 medium green bell pepper, 1 medium red bell pepper, 4 boneless, skinless chicken breast halves (about 4 oz. each), 2 tsp. vegetable oil, divided, and more.

Is Fast Family Fajitas suitable as soups & stews?

Yes, Fast Family Fajitas falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Fast Family Fajitas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fast Family Fajitas Recipe

Name: Fast Family Fajitas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium green bell pepper; 1 medium red bell pepper; 4 boneless, skinless chicken breast halves (about 4 oz. each); 2 tsp. vegetable oil, divided; 1 garlic clove, pressed; 1 (1 oz.) envelope Lipton; Recipe Secrets; onion soup mix; 1/2 c. water; 1/2 c. salsa; 12 (7 to 8-inch) flour tortillas, warmed; guacamole, additional salsa, shredded Colby and Monterey Jack cheese blend and sour cream (optional toppings)

Try this homemade Fast Family Fajitas recipe the whole family will love. Made with green bell pepper, red bell pepper, chicken and vegetable oil. Easy s…

This Fast Family Fajitas relies on simple, everyday ingredients such as medium green bell pepper, medium red bell pepper, vegetable oil, divided and garlic clove, pressed. It comes together quickly and makes 4 servings, at about 1329 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1329

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Fast Family Fajitas

Tips for the best results

Variations & substitutions

My Personal Notes

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