Fast & Easy Breakfast Cups

1. 1

   In a bowl, combine the sausage, hash browns, onion and 1/2 cup cheese.

2. 2

   Spoon into 12 greased muffin cups.

3. 3

   In the same bowl, whisk the eggs, milk, biscuit mix, pepper and salt.

4. 4

   Pour over sausage mixture in muffin cups.

5. 5

   Bake at 400u00b0F for 15-20 minutes or until set.

6. 6

   Sprinkle with remaining cheese.

7. 7

   Bake 2-3 minutes longer or until cheese is melted.

8. 8

   Let stand 5 minutes before serving.

No additional tips available.